Artificial Intelligence in Food & Beverages Market Size, Share, Trends, Growth, Key Drivers and Competitive Outlook
The Artificial Intelligence in Food & Beverages Market Report provides a comprehensive and in-depth analysis of the market landscape. It covers market size, growth trajectory, and key applications, while also providing a detailed assessment of the competitive environment. The report analyzes key market players, their product offerings, and their go-to-market strategies.
This report explores how the market is being shaped by various factors across industries, identifying both existing and emerging use cases. It segments the market by component, application, and geography, highlighting areas with the most significant growth potential. The report also addresses the key challenges and regulatory hurdles affecting market adoption, providing a balanced and realistic outlook for stakeholders.
Artificial Intelligence in F&B Market Size
- The Global Artificial Intelligence in Food & Beverages Market size was valued at USD 8.9 billion in 2024 and is expected to reach USD 87.5 billion by 2032, at a CAGR of 38.6% during the forecast period.
- This growth is driven by Enhanced Food Safety & Quality Control.
Get a comprehensive analysis and future outlook for the Artificial Intelligence in Food & Beverages. Uncover all the data, analysis, and strategic recommendations in the complete report: https://www.databridgemarketresearch.com/reports/global-artificial-intelligence-in-food-beverages-market
Artificial Intelligence in F&B Market Dynamics
Driver
“Regulatory Compliance and Safety Monitoring”
- Increasing food safety regulations and stricter international quality standards are pushing companies to adopt AI for end-to-end compliance monitoring and traceability.
- AI-enabled platforms support hazard detection, allergen tracking, and shelf-life prediction—critical for maintaining safety and building consumer trust.
- For instance, In April 2021, Tyson Foods adopted an AI-based traceability system using IBM Watson to track contaminants and ensure food safety compliance across its supply chain.
- AI helps digitize compliance workflows, automating documentation for HACCP, ISO 22000, and FSMA standards. This reduces manual reporting and error-prone recordkeeping.
Opportunity
“Integration with Predictive Analytics and Consumer Insights”
- Rapid digitalization and omnichannel retailing are providing vast data sets on consumer preferences. AI is being used to mine this data for trend forecasting and personalized product development.
- Machine learning algorithms identify emerging dietary patterns and optimize ingredient selection for new product formulations, shortening time-to-market.
- For instance, in 2025, PepsiCo launched an AI platform that analyzes global consumption data to co-create flavor profiles for regional markets, improving customer satisfaction and brand relevance.
- Restaurants and food delivery platforms are using AI to dynamically adjust menus, predict order volumes, and minimize food waste. In 2024, Domino’s integrated AI-based demand prediction into its inventory systems across Europe.
The market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to market.
The Major Market Leaders Operating in the Market Are:
- GREEFA,
- TOMRA System ASA,
- Honeywell International Inc.,
- Martec of Whitell Ltd.
- Sesotec GmbH,
- Key Technology Inc.,
- Raytec Vision SpA,
- Rockwell Automation,
- ABB Ltd.,
- Foodable Network, LLC.
- Startup Creator,
- Compac Sorting Equipment,
- Agco Corporation,
- National Recovery Technologies, Llc,
- Max-Ai,
- Buhler AG |,
- QualySense AG,
- Bratney Companies,
- BoMill AB,
- Milltec Clarfai, Inc.,
- BBC technologies
- INTELLIGENTX Brewing Co.
Latest Developments in Global Artificial Intelligence in Food & Beverages Market
- In May 2025, Cargill has established an AI Centre of Excellence in Bengaluru, India, to enhance research and development and improve client experiences. This initiative aims to keep Cargill at the forefront of technological advancements in the food industry.
- In March 2025, Yum Brands, the parent company of Taco Bell, Pizza Hut, and KFC, partnered with Nvidia to implement AI-driven services in its restaurants. This includes AI-powered voice ordering at drive-throughs and on the phone, set to roll out at 500 locations in 2025.
- In January 2024, ITC Limited adopted AI technologies for improved quality control in dairy and beverage manufacturing. Utilizing visual inspection systems and real-time monitoring, the company aims to ensure high product quality.
- In July 2024, Mattson, a food and beverage innovation firm, appointed its first Chief Artificial Intelligence Officer and introduced AI-enhanced product innovation services. Their new ProtoThink AI platform enables rapid idea exploration with specialized AI models.
Key Report Insights
- Market Sizing and Forecasting: Present and future market valuation.
- Industry Trends: The impact of technology, globalization, and other factors.
- Competitive Analysis: Market share and strategic profiles of major players.
- Segmentation: Analysis by type, platform, and client industry.
- Client & Consumer Behavior: Insights into purchasing decisions and loyalty.
- Regional Analysis: A detailed breakdown of regional market performance.
Report Contents
Introduction: Report Objectives and Methodology
Industry Overview & Market Dynamics
Market Segmentation & Sizing
Competitive Landscape & Player Analysis
Market Opportunities & Strategic Recommendations
Regional Market Insights
Future Outlook & Conclusion
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